LDC’s Global Head of Sustainability for Coffee, Olivier Laboulle, traveled to Mexico in May 2022 to meet colleagues and partners after two years of Covid-19 restrictions, strengthening ties, reviewing progress on sustainability-related interventions and discussing plans toward implementation of LDC’s zero-deforestation and native vegetation conversion commitment.
Read more about Frog on a Coffee Leaf: Memories of MexicoAs LDC’s Deputy CEO and Head of Grains for India, Garima Jain –…
Following our commitment to eliminate deforestation and conversion of native vegetation for agricultural…
Women smallholder farmers represent more than 40% of the agricultural workforce in developing countries. These women work to ensure food security for their communities and, in so doing, help to support climate resilience and bolster local economies. And yet, prevailing patriarchal cultures mean they are often disadvantaged compared to men, in terms of access to education, economic resources and land, which reduces their ability to produce food and generate an income, hindering their families’ food security, health and livelihoods.
When our Madrid office opened in 1922, it was largely dedicated to grains marketing throughout Spain and Portugal. Over the last century, it has evolved into an important hub for the Group’s trading, execution and distribution activities, with strong links to all our business lines across the world.
At LDC, we believe that we can have a greater impact by working with others and sharing wisdom to ensure that no one is left behind.
What goes into making an outstanding cup of coffee? Apart from the obvious (high quality beans and hot water), it turns out that behind every cup of LDC coffee lies a wealth of experience, a good deal of science, a host of highly trained taste buds – and a great nose.
Our local Lead Agronomist, Desmond Simarmata, shares his passion for regenerative agriculture that keeps Indonesian smallholder coffee growers and their communities thriving.
Ten years ago, a small team from LDC embarked on a journey in the land of coffee.
Roberto Cambeses began his LDC career in Argentina in 1976 working in communications, sending and receiving telex messages to LDC offices around the world. In the intervening 46 years, he has seen many changes – not least in communication technology!
What can be done to cut down emissions and limit global warming, in…
LDC’s Global Head of Sustainability for Coffee, traveled to Mexico in May 2022 to meet colleagues and partners after two years of Covid-19 restrictions, strengthening ties, reviewing progress on sustainability-related interventions and discussing plans toward implementation of LDC’s zero-deforestation and native vegetation conversion commitment.
As LDC continues to help nourish the world while working toward a sustainable future, the safety and wellbeing of our people, and our collective commitment to act for the environment, are a top priority.