Sugar
Global Highlights
LDC is a global leader in raw and refined sugar origination, merchandizing and marketing, and among the largest sugar refiners and distributors in the US
About Sugar
Sugar is a caloric concentrated commodity produced from sugarcane or sugar beets. Sugarcane grows best in tropical areas, as it demands large quantities of sunshine and water, whereas sugar beet is produced in temperate zones.
South America and Asia dominate sugar exports. Brazil is by far the largest potential producer and exporter, but might choose to maximize ethanol production in a low sugar price environment, making global supply highly flexible.
The largest importers are China, Indonesia, the Middle East, the Black Sea region and Africa.
As both large producers and consumers, India and the EU swing from net exporters to net importers, depending on local production conditions, and have a significant influence on the world market.
Our Sugar Value Chain
Each of our business lines is integrating further across the five steps of our value chain, as we respond to the need for a traceable and responsible supply line from farmer to consumer
01Originate & Produce
01Originate & Produce
02Process & Refine
02Process & Refine
03Store & Transport
03Store & Transport
04Research & Merchandize
04Research & Merchandize
05Customise & Distribute
05Customise & Distribute
01Originate & Produce
01Originate & Produce
02Process & Refine
02Process & Refine
03Store & Transport
03Store & Transport
04Research & Merchandize
04Research & Merchandize
05Customise & Distribute
05Customise & Distribute
Our Strengths in Russia
LDC originates, stores and distributes sugar products in Russia, which has become a net exporter of sugar.
We leverage our experience of more than 30 years, and our logistics network in the country to facilitate market access for Russian producers.
Committed to Sustainability
We support Bonsucro’s efforts to increase the adoption of its standards and practices for the responsible production of sugar.
All relevant LDC facilities and trading entities are Bonsucro-certified and, since we do not grow sugar ourselves, we take steps to promote the organization to our suppliers and to merchandize Bonsucro-certified sugar wherever possible.
In 2019, we were able to supply all customers in the US with Bonsucro-certified sugar. In the same year, we introduced a new water-saving decolorization process at our Imperial Sugar refinery in Port Wentworth (GA), US.