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Food & Energy Systems in Transition – Perspectives on What It Takes to Make Them Work Together

Jan Christoph Kabath, LDC’s Head of Sustainability & Energy Transition, shares his views on how to keep agri-food and energy systems functioning under real-world constraints, while transitioning them to become more resilient and sustainable, which is essential to continue sustaining the world’s growing population.   “In 2026, supply chain disruptions are a daily reality in global […]

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IN THE FIELD | AUG 24, 2021

Sustainable coffee: beyond buzz

Interview with Ross Hawkins, Global Head of Coffee Partnerships

IN THE FIELD | JUN 14, 2021

LDC’s “Mastergold” Cooking Oil E-store Live on JD.com

LDC’s “Mastergold” Cooking Oil E-store Live on JD.com
Leveraging e-commerce: the biggest opportunity for food brands, today and in a post-Covid world.

| APR 26, 2021

Shouldn’t you know?

Follow us, on our journey to discover how some of your favorite products…

IN THE FIELD | MAR 26, 2021

LDC Internships for Oxford Scholars

Helping train future leaders in food security and sustainability

IN THE FIELD | FEB 25, 2021

Covantis Blockchain Platform for Agri-commodities Trade Goes Live

LDC’s joint initiative with industry peers to modernize global agri-commodities trade operations, launches a transformational blockchain platform for global trade execution

IN THE FIELD | FEB 1, 2021

LDC among FORTUNE’s 2021 World’s Most Admired Companies

For the second time, LDC has ranked on FORTUNE Magazine’s list of the World’s Most Admired Companies, as part of the Food Production category.

IN THE FIELD | OCT 27, 2020

Spotlight on LDC in Uruguay

A snapshot of LDC’s journey in a country that is dreaming big.

IN THE FIELD | OCT 16, 2020

Acting at the heart of the food chain

Securing a sustainable and resilient future of food starts at the source, with…

IN THE FIELD | OCT 15, 2020

Sustainable Finance: In Practice and in Context

Interview with Benoît David-Bellouard, Global Head of Treasury and Corporate Finance